Zoom Into Class This Friday, July 10 at 3pm ET // $25 via Breville
Stop #10 on Breville’s weekly “Meet the Makers” pizza tour takes us to Los Angeles, CA for a visit with Top Chef season 15 finalist Joe Sasto! He’s an incredibly talented chef with a passion for pasta, but pizza is his new obsession. He’s developed a 24-hour dough method using fresh Red Fife grain and he’s opening the door to his kitchen this Friday, July 10 to anyone interested in joining. Tickets are $25 and you get Joe’s complete recipe PLUS a video recording of the class SO YOU DON’T EVEN HAVE TO BE ON TIME! Grab your ticket HERE!